Veggie-Loaded Turkey Pot Pie with Pinot Grigio
Veggie-Loaded Turkey Pot Pie is made with a creamy Pinot Grigio sauce full of carrots, celery, corn, peas, potatoes, and of course, turkey. It’s then baked in a flaky, buttery, whole wheat pie crust. What do I need to make Veggie-Loaded Turkey Pot Pie? Here’s …
