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Bio

Welcome to Roots and Rosemary! I’m Rachel Alexandra and I’m so glad you found my blog. This is where I share clean eating tips, allergy insights, and healthy recipes plus some favorite desserts (everything in moderation, right? ๐Ÿ˜‰). I hope you find my blog helpful and enjoy trying some new, healthy-ish foods!

When I’m not in the kitchen baking and creating recipes, I love spending time outdoors with my amazing husband, Daniel. We also have an adorable little horse named Elliott and compete at carriage driving shows.

I actually have no professional background in the culinary arts, but instead study animal sciences at the University of Wisconsin. Hopefully I’ll be starting veterinary school next fall and will focus on large animal medicine.

I’d love to hear from you, so feel free to introduce yourself in the comments below! Thanks for stopping by!

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