Sourdough Cinnamon Raisin Bread

Sourdough Cinnamon Raisin Bread

This Sourdough Cinnamon Raisin Bread is soft and fluffy with juicy raisins and a gooey cinnamon swirl throughout. It’s the perfect loaf for French toast or just to enjoy with some creamy Organic Valley butter for a sweet treat! How to Make Sourdough Starter If 

Eggless Peanut Butter Blossoms

Eggless Peanut Butter Blossoms

‘Tis the season for cookies! And the Christmas baking continues this week with these Eggless Peanut Butter Blossoms. These are definitely a favorite at the Fricke Farmhouse. The soft peanut butter cookie melts in your mouth and pairs perfectly with a dark chocolate kiss! They 

Peppermint Puppy Chow

Peppermint Puppy Chow

Peppermint Puppy Chow (aka Muddy Buddies) is a fun, wintery spin on the classic peanut butter chocolate treat. In this version, I used dark chocolate, natural peanut butter, and a little splash of peppermint extract. You could even add some crushed candy canes at the 

Eggless Cranberry Orange Cookies

Eggless Cranberry Orange Cookies

Cranberry orange is one of my favorite flavor combos in the winter. Whether it’s for muffins, scones, bagels, or these Eggless Cranberry Orange Cookies, it’s fresh, bright, and is the perfect balance of sweet and tart. Now is a great time to make this recipe 

Chocolate Peppermint Cheesecake Truffles

Chocolate Peppermint Cheesecake Truffles

Chocolate Peppermint Cheesecake Truffles are filled with a minty cream cheese cookie filling, coated in dark chocolate, and sprinkled with crushed candy canes. These are an easy but classy treat to share at any Christmas gathering this year. Ingredients One of the main ingredients for 

Apple Cinnamon Buckwheat Muffins

Apple Cinnamon Buckwheat Muffins

Apple Cinnamon Buckwheat Muffins are full of sweet apple chunks and lots of cinnamon for the perfectly spiced, healthy fall treat! They’re made with a blend of whole wheat pastry flour and buckwheat flour which make for a soft, yet hearty muffin. What is buckwheat? 

Egg Free Fudgy Brownies

Egg Free Fudgy Brownies

After countless failed attempts, I finally achieved the perfect Egg Free Fudgy Brownies! Cookies, muffins, scones, and breads are all so easy to make without eggs, but brownies? Oh no, without eggs they quickly become a bubbly, oily mess that hardens into a tooth-breaking slab. 

Apple Cinnamon Swirl Bread

Apple Cinnamon Swirl Bread

Apple Cinnamon Swirl Bread is the ultimate fall edition of the classic cinnamon raisin bread. It’s soft and fluffy, filled with juicy chunks of apple, and a buttery, cinnamon sugar swirl throughout. This is a great bread to use for French toast, or simply enjoy 

Vegan Pumpkin Bread with Chocolate Chips

Vegan Pumpkin Bread with Chocolate Chips

Pumpkin bread is one of my favorite treats to make each fall. A slice paired with a hot cup of coffee is hard to beat on chilly October mornings! So today, I’ll share my recipe for Vegan Pumpkin Bread with Chocolate Chips. It’s soft, moist, 

Eggless Creme Brûlée Cookies

Eggless Creme Brûlée Cookies

These Eggless Creme Brûlée Cookies are topped with a cinnamon cream cheese frosting and “brûléed” to perfection for a crunchy top and soft, chewy inside. These cookies are perfect for all you creme brûlée fans who love that glass-like sugar layer. Best of all, unlike 

Mediterranean Couscous with Tomatoes & Asparagus

Mediterranean Couscous with Tomatoes & Asparagus

This Mediterranean Couscous with Tomatoes & Asparagus is the perfect way to use delicious seasonal veggies like tomatoes, asparagus, and wild ramps! It’s full of beautiful colors and flavors and is topped with a zesty lemon tarragon vinaigrette! Ramp season is far passed now that 

Flourless Chocolate Banana Muffins

Flourless Chocolate Banana Muffins

Flourless Chocolate Banana Muffins are rich, moist, and fluffy with a hint of sweetness. They’re perfect to enjoy with a glass of milk or cup of coffee. They’re made with bananas, cocoa, and peanut butter and contain no grains, tree nuts, or eggs. They can 

Greek Yogurt Taco Dip

Greek Yogurt Taco Dip

It’s Tuesday, so you know what that means! Tacos! Well, in this case it’s Greek Yogurt Taco Dip, which is even better if you ask me. Especially because this version is a bit healthier with it’s yogurt base to add some protein. It’s full of 

Parmesan Herb Smashed Potatoes

Parmesan Herb Smashed Potatoes

Though I don’t make them too often, potatoes are one of my favorite foods. It’s so hard to go wrong with so many ways to prepare them. They can be mashed, whipped, roasted, hash-browned, or made into soup or salad to name a few. Recently 

Flourless Peanut Butter Cookies (Vegan, Gluten Free)

Flourless Peanut Butter Cookies (Vegan, Gluten Free)

Looking for something to satisfy your sweet tooth while sticking to your health goals? Then these Flourless Peanut Butter Cookies are for you! They’re free of gluten, grain, refined sugar, tree nuts, and animal products while also being low-FODMAP! I know, you may be wondering 

Egg Free Pumpkin Pie & Whiskey-Whipped Cream

Egg Free Pumpkin Pie & Whiskey-Whipped Cream

A homemade pie crust, low sugar filling, and some whiskey-spiked whipped cream come together to make the perfect Egg Free Pumpkin Pie. This is the ideal dessert for crisp fall days when you want to feel extra cozy while keeping it healthyish! Be sure to 

Vegetarian Butternut Squash Lasagna

Vegetarian Butternut Squash Lasagna

Hi everyone! Today I want to share a delicious recipe recipe that’s been a staple in my family for years. What’s surprises me most about Vegetarian Butternut Squash Lasagna is that the original recipe came from my dad! You’d never know because my mom now 

Egg Free Pumpkin Scones & Maple Nutmeg Glaze

Egg Free Pumpkin Scones & Maple Nutmeg Glaze

Hi! So I’m super excited to announce that today is my family’s second annual Fall Fun Day! “What is Fall Fun Day?” you ask. Fall Fun Day is any day in the middle of October dedicated to doing every fun fall activity one can think 

Sweet Potato Quinoa Salad

Sweet Potato Quinoa Salad

Sweet Potato Quinoa Salad is one of my favorite winter dishes. It’s easy to pack for a healthy lunch and is an awesome side dish to bring to family gatherings. It combines sweet and savory elements and has plenty of garlic and herb flavor. As